Weber Inc logo
  Weber 702 Bacon Slicer
 
 
 
  Google+
 
Previous
Next
 
  702 Bacon Slicer Slicer 702  
 
 
 
  Superior Performance
Weber‘s outstanding product control and Weber DURABLADES™ technology results in the superior perfomance of the 702 slicer delivering the best slice quality unrivaled in the industry.

Highest volume bacon slicer
Virtually eliminates sliver slices
Continuous product flow
End-piece management
Idle cut blade head technology
Adjustable trimming station
Up to 84 drafts/minute or 120 layout sheets/minute
Slices at a wide range of temperatures
   
  Superior Performance
       
  Grading Technology
With the addition of optional robust grading technology, the 702 BGS (Bacon Grading System) gives you the ability to differentiate bacon grades and allows you to give your customers exactly what they want.

Capable of grading slice defects and voids to
  customer‘s specifications
Grading set points can be based on acceptable lengths
  of lean and fat pockets
Deliver a premium product and ask premium pricing
  Grading Technology
       
  Superior Hygienic Design
The all stainless steel construction makes the Weber 702 unmatched in sanitation design. The superior Weber hygienic design eliminates hard to clean crevices and gets production crews back to work faster.

Open design for thorough sanitation
Tool-less design
All stainless steel construction
Meets food safety standards
  Superior Hygienic Design
       
  Superior Flexibility
The combination of the slicing angle and the flexibility of the control conveyor gives the 702 the ability to shingle, stack, and layout bacon on the same platform, providing you with superior flexiblity in one machine.

Multiple draft presentations
Touchscreen controls provide automatic adjustments
  Superior Flexibility
   
  Videos
 
 
 
  Weber 702 BGS Weber 702 Bacon Slicer 702 Bacon Slicer
       
 
Watch Weber 702 BGS
Bacon Grading System
Click here 
Discover Seamless Performance in Bacon Processing
702 Bacon Slicer increase your bacon slicing throughput, yields and slice quality
Click here 
702 Bacon Slicer
The slicing and portioning specialist
Click here 
       
 
 
   
  How can we help you?
  Contact us by completing the form below or call 816-891-0072.
   
   
 
Customer Comments:
 
   
 
 
  702 Bacon Slicer Slicer 702  
 
 
 
 
  Slicing throat (W x H mm) max. 11” (280 mm) x 3.1” (80 mm)
  Cutting system involute blade
  Product length (mm) 7.9” (200 mm), endless
  Max. cutting speed up to 200 rpm
  Slice thickness (mm) 0.004” - 1.9685” (0.5 mm - 50 mm)
   
   
   
 
   
 
   
 
   
   
   
   
 
Previous
Next
 
Bacon Slicer Tech
     
  Bacon Slicer  
     
  The specialist for individual slices and portion control.  
     
Weber Bacon Slicer
     
  Bacon Slicer  
     
  The specialist for individual slices and portion control.  
     
 
 
 
 
 
Bacon Slicer CCL
     
  Bacon Slicer CCL  
     
  Economically automated: 702 Slicer with transport conveyor ranging from
2600 to 5100 mm in length. The conveyor speed is controlled automatically.
Can be easily retrofitted to the MLC or SLC execution.
 
     

 

Bacon Slicer CCL
     
  Bacon Slicer CCL  
     
  Economically automated: 702 Slicer with transport conveyor ranging from
2600 to 5100 mm in length. The conveyor speed is controlled automatically.
Can be easily retrofitted to the MLC or SLC execution.
 
     

 

 
 
 
 
 
 
 
 
Bacon Slicer MLC
     
  Bacon Slicer MLC  
     
  Labor-saving technology: 702 Slicer with checkweigher and marking
unit. Portions with weight deviations are automatically offset on the
transport conveyor. These can be corrected manually by the operator.
 
     

 

Bacon Slicer MLC
     
  Bacon Slicer MLC  
     
  Labor-saving technology: 702 Slicer with checkweigher and marking
unit. Portions with weight deviations are automatically offset on the
transport conveyor. These can be corrected manually by the operator.
 
     

 

 
 
 
 
 
 
 
 
Bacon Slicer SLC
     
  Bacon Slicer SLC  
     
  Everything under control: The 702 Slicer as complete processing line with
checkweigher, rocker, reject conveyor and transport conveyor. Portions that
are not within the weight limits are detected by the weigher, transferred onto
the reject conveyor by the rocker and corrected.
 
     

 

Bacon Slicer SLC
     
  Bacon Slicer SLC  
     
  Everything under control: The 702 Slicer as complete processing line with
checkweigher, rocker, reject conveyor and transport conveyor. Portions that
are not within the weight limits are detected by the weigher, transferred onto
the reject conveyor by the rocker and corrected.
 
     

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
  702 Bacon Slicer Slicer 702  
 
 
  Stacked   Shingled Stack   Shingled   Bacon Layout   Endless Shingled  
 
Check on Stacked
 
Check on Shingled
Stack
 
Check on Shingled
 
Check on Layout
 
Check on Endless
Shingled
 
                     
  Pieces                  
 
Check on Pieces